Our Products
Our Wood Fire Kitchens are built using five key elements, these are: an oven, grill, enclosure, counter-top and tools/fuel. Each kitchen is custom designed and built to meet the clients desires and to perform seamlessly. There are several ways that a client may choose to customize their Wood Fire Kitchen, below you will find a description of each of the key elements along with what may be included or customized at the client's request.
Wood Fire Ovens
(Pizza Ovens)
Our wood-fire ovens are designed to the traditional geometry found in classic Italian wood-fire ovens.
This includes a dome shape oven with an entrance tunnel height that is 63% of the height of highest point in the dome, this ensures optimal airflow and heat retention. Our ovens are all thermally insulated, contain structural reinforcement for longevity and a base of specialized refractory brick to ensure the perfect crust on your pizza. Alternatively, we are able to outfit our Wood Fire Kitchens with other commercially available wood-fire ovens.
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Customization: Rotisserie package is available.
Wood Fire Grills
(Argentinian Grills)
Wood-fire grills are a longstanding tradition in Argentina and other central/southern American countries where cooking many foods over hardwood coals is considered perfection. We integrate our grill chambers into concrete counter-tops and line the bottom with a heat controlling refractory brick. The grill may be raised or lowered over the coals to provide the chef perfect heat control.
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Customization: Rotisserie package and fire chambers (isolate initial combustion of new wood) are available.
Enclosures
Enclosures are customized to the client's style preference and can be timber framed or made from block and faced with stone.
Countertops
All countertops are polished concrete and reinforced with steel rebar to ensure they last a lifetime.
Tools and Fuel
There are several tools available (wood tongs, coal rake, cleaning brush, placing/turning peels, food tongs and hooks) to ensure your cooking experience is optimal. Also, for best results only fully cured hard wood (Maple/Oak/Cherry etc.) should be used in your Wood Fire Kitchen. We can stock your kitchen with the dry, cured, hardwood needed for immediate use.